Peachy Melon Pops

by Gianna Dinuzzo
Peachy Melon Pops

Ingredients

· 3 ripe peaches, pitted
· 1 small cantaloupe, seeded and chopped from rind
· 1 cup almond milk
· 1/2 banana (optional)
· 1 teaspoon vanilla extract
· 1 tablespoon honey

Directions

Place ingredients into a blender. Blend until smooth. Pour into popsicle molds. Freeze for at least 5-6 hours, then serve. Enjoy!

Highly recommended. We’ve been happy customers for many years. Great quality locally grown organic seasonal food (which ticks all the boxes for us). Never let us down with delivery or contents - and a really lovely family run team.

— Kevin, Chelmsford

Get started!

Your first box is only a few clicks away. Get a box of fresh, local food in your kitchen soon, packed with care and supporting your local farmers and artisan producers.